A compact 2-seater electric food and beverage cart with an integrated service station — ideal for resorts, golf clubs, and outdoor events needing mobile F&B service.


The Roots EV 2 Seater Food and Beverage Model is a purpose-built electric vehicle that combines operator transport with an integrated mobile service station for food and beverage operations. Designed for golf clubs, luxury resorts, event venues, and beachfront properties, this compact model allows F&B staff to travel across large grounds while carrying chilled drinks, snacks, and food service equipment in the integrated service station fitted to the vehicle. The zero-emission electric drivetrain means this model is suitable for operating indoors (hotel lobbies, event halls) as well as outdoors, without generating fumes or noise that would disturb guests. The compact 2-seater layout makes it highly manoeuvrable in tight spaces around resort grounds and golf course paths. The integrated service station can be configured with refrigeration compartments, storage drawers, cup holders, and countertop space to match your specific F&B service requirements. Multiple livery and branding options are available to match your venue's aesthetic.
Spec Sheet
Technical Specifications
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